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TEL 044-740-9009

[The Ultimate Classic Course]

[The Ultimate Classic Course]

4980 yen(税込)

  • 13
  • 210

This plan features a full lineup of our proud specialties, including our finest beef tendon stew, our finest leek tongue, and a three-item platter of rare cuts of beef from Kanzaki, including lean and marbled meat.

コースメニュー

Course content

Appetizer

Extreme Salad

Kimchi and namul platter

Green onion pabo

■ Superb article

Extreme Beef Tendon Stew

Meat

Extreme Negi Tan

Today's special: A three-piece assortment of rare cuts of Kanzaki beef: lean meat and marbled beef.

Assorted offal platter (3 types)

Grilled vegetables

Jumbo Shiitake Mushrooms

Zucchini and Korean seaweed rolls

Japanese leek

December

Cold noodle

Koshihikari rice (large, medium, small)

*We will bring it to you at your preferred time.

■ Today's dessert

予約可能時間
17:00~24:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 the day before your visit

2026/03/29 更新

焼肉極本店

やきにくきわみほんてん

  • 住所
    神奈川県川崎市中原区新城1-11-11サンマートビル2F
  • アクセス
    Approximately 7 minutes walk from the south exit of Musashi-Shinjo Station on the JR Nambu Line
  • 電話
    044-740-9009
  • 営業時間
    Mon-Thu: 17: 00-Next 0:00 (Cooking LO 23:00 Drink LO 23:30) Friday to Sunday: 5:00 PM to 5:00 AM (Last order for food: 4:00 AM, Last order for drinks: 4:30 AM)
  • 定休日
    None